Lemon Meringue Pie

Butter Breton base dough , fresh lemon juice lemon curd , fluffy meringue Size available : 20 cmServing 6 to 8 pax.  * An award-winning chef. * Chef Felicien Cueff from France, has over 35 years of experience serving as a Chef in three star Michelin restaurants in Europe and in the U.S. With numerous culinary awards and press features, Felicien has made his home in Singapore, and provides Michelin dining experience. * Please order by 11th May 2023 to allow sufficient time for the chef to prepare your special cake.  

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